Friday, March 17, 2006

A day ahead celebrating St. Patrick

Since we arrived at St. Patrick's Day a day ahead here's a toast to everyone from The Dubliner's Cafe in Tokyo. We had delicious Colcannon - the potato-cabbage mixture we ate throughout Ireland - it was just as good here in Japan!

We're even going to a big parade on Sunday on Omotosanto - the Champs Elysee of Tokyo. Can't wait - it should be fun. We'll be sure to have another beer!